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12 Unbelievable Things You Didn’t Know About This Common Drink
7. Depression and Anxiety
There is a naturally occurring amino acid found in tea leaves called theanine. This substance gives the mind and body a relaxing and calming effect that can be very helpful for those suffering from nervous anxiety or depression.
8. Cancer Fighter
Drinking green tea has been shown to reduce the risk of numerous types of cancer, especially mouth, pancreatic, and esophageal cancer. Green teas most powerful antioxidant, EGC, kills cancer cells by destroying cancer cell’s mitochondria. Green tea might just become the new alternative treatment to oral cancer. It has none of chemotherapy’s side effects, and in a study published in the journal Molecular Nutrition and Food Research, green tea was found to damage the mitochondria of cancer cells, and with the breakdown of its defense systems, cancer cells succumb to the powerful EGCG antioxidant and die off.
9. Parkinson’s and Alzheimer’s
Green tea can delay the deterioration that occurs with both Parkinson’s disease and Alzheimer’s disease. Studies done with mice showed that green tea extracts protected brain cells from further damage and even restored some brain cell activity.
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