20 Shocking Habits You Should Change to Lower Your Risk of Cancer

Blue gas stove in the dark

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20. Cooking With Natural Gas

If you are one of the millions of Americans who use natural gas to cook your meals then congratulations!

With every meal you cook you are getting a dose of carbon dioxide, nitrogen dioxide, and formaldehyde every time you fire up that stove.

Use the vent hood every time you cook to reduce those toxins by up to 90 per cent.

Sources:

Shine.yahoo.com

Mnn.com

Dailymail.co.uk

Bulletproofexec.com

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