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4. Saffron
Another super tasty herb with exciting health benefits, especially in the area of depression. The University of Tehran did three clinical trials, all of which found that eating just a pinch ( about 1/10 of a teaspoon) of saffron eased the depression symptoms for 75 percent of the women involved in this study.
This means saffron is much more effective than any prescription anti-depressant medication available today. Crocin is the active ingredient in saffron, a powerful antioxidant that encourages the brain to produce more serotonin that feel good hormone. Saffron can also suppress your appetite, which might be why many countries use saffron the way Americans use salt! India is one country with the highest reported consumption of saffron but they have the lowest obesity rates in the world.
Saffron is another spice that is available everywhere but can be pricey. Try growing this herb at home. It’s fairly easy to grow in almost all locations, even in a sunny windowsill.
Triangulove .
Feb 23, 2015 at 2:49 pm
Terrible formatting, You need to fix it. Takes so long to go to the next herb!