10 Tasty, Pure, and Natural Vitamin Waters You Can Make at Home

Photo credit: bigstock.com

Photo credit: bigstock.com

1.  Rose Water with Holy Basil

  •  1 Quart of pure water
  • ½ Cup of organic Holy Basil ( sometimes called Tulsi) leaves
  • ½ Cup of fresh, organic rose petals
  • 1 drop of rose essential oil

Allow to sit in the fridge overnight before serving.

 

2.  Lemon Cucumber Water

  • 10 Cups of water
  • 1 Thinly sliced organic cucumber
  • 1 Thinly sliced organic lemon
  • ¼ Cup finely chopped fresh organic mint leaves
  • ¼ Cup finely chopped fresh organic basil leaves

Allow to sit in the fridge overnight before serving. Read more about cucumber water and its benefits.

 

3.  Citrus Fennel Water

  • ½ Teaspoon of dried, crushed fennel seeds
  • 1 Thinly sliced organic lemon (peel removed)
  • 1 Thinly sliced organic orange (peel removed)
  • 12 Chopped fresh organic mint leaves

First, infuse the funnel seeds in a cup of boiling water for 5 to 10 minutes. Allow to cool.  Mix together all other ingredients in 10 cups of water. Add the fennel seed water and stir. Allow to sit in the fridge overnight before serving.

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