10 Ways to Instantly Start Eating Healthier

Radish Salad In Brown Bowl

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7. Eat More Raw Foods

Although there are a few foods that actually have a higher nutrient count after cooking, most foods are at their nutritional best fresh from nature.

Cooked and pasteurized foods and juices lose almost all their enzymes and vitamin C when subjected to high temperatures.

So juice raw, organic fruits and veggies, and eat lots of salads with raw, organic greens.

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