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Have People used Baking Soda to Treat Cancer for 10 Cents?
With the National Cancer Institute stating that the “average” cancer treatment costing anywhere between $30,000 and $400,000, depending on the type of cancer you have, you might not be aware that there are people who are treating their cancer with a home remedy that costs about 10 cents a day and takes only about 3 weeks. This is a simple but controversial idea that, so far, has been shunned by the medical industry overall. Dr. Tullio Simoncini, an oncologist from Rome, has been using this treatment to destroy cancerous tumors with great success. His treatment? Baking soda. That’s right, nothing more than sodium bicarbonate, also known as baking soda.
It works by killing cancer cells with its alkalinity. The pH of tumors and cancer cells is significantly more acidic than regular tissues. Cancer cells are not able to live without sugar, nor can they live in high levels of oxygen. When baking soda is given either orally, by IV, even via an aerosol spray, it causes the apoptosis (cell death) of cancer cells. Even through there was evidence that baking soda even improved the effects of more traditional cancer treatments such as chemotherapy, many doctors refused to believe that this was even possible.
You won’t have any trouble finding doctors that will agree with fact that cancer tends to occur in people with body’s that are very acidic. During mild acidity, people will have very mild symptoms such as acne, cold, flu, and sinus problems, and headaches. If this acidity is not corrected, many people will develop cancerous cells, according to Dr. Simoncini.
He also states that the maximum dose per session is about 500 ccs. It can be varied about 20 percent depending on the size of the person and depending on whether there are multiple incidences of cancer present. This will give the person’s body a more alkaline environment and, therefore, cause the death of cancer cells.
It’s true that the American Cancer Society says that there is no evidence to back up the doctors claims, but you will find many others that disagree. There have been many scientists that have shown that when you raise alkalinity levels and increase oxygen, cancer cells will die.
Demonstrations of how baking soda and dimethyl sulfoxide can help cancer patients with their pain were published in a PubMed article. The body knows how to heal itself but sometimes it needs help. There was a study done that discovered that baking soda stopped the formation of cancer cells in the prostate, however, the mechanism of exactly how this happens is not understood.
If you haven’t read it already, there is one story of a man named Vernon Johnston who was suffering from stage 4 prostate cancer. By the time it was discovered, it had already metastasized into his bones. Mr. Johnston states that he reversed his cancer and made a complete recovery by using baking soda and molasses. You can google his complete story as it is published online.
Many of these findings aren’t “new” however. 50 years ago, Otto Warburg was awarded two Nobel prizes for his work that proved that cancer was caused by a lack of oxygen in cells. Also, back in the 1950’s, Dr. Carl Reich M.D. found that when his patients took several times over the recommended daily allow of calcium, vitamin D, magnesium, and vitamins, they “cured themselves” of almost all degenerative diseases. Why? Because these things caused their bodies to become more alkaline.
A very fine, white powder, baking soda is sometimes called bread soda, cooking soda, and bicarbonate of soda. Sodium bicarbonate is its chemical name, or sometimes sodium hydrogen carbonate. Widely used as a leavening agent in baking or dissolved in mineral water for drinks that help with indigestion. It’s also been used around the home as a cleaning agent, and a whitening agent that is also used in toothpastes.
Because baking soda can neutralize stomach acid, it is also used to treat people who overdose on acidic drugs such as aspirin. Baking soda gives the body more sodium so it’s also used to treat high levels of potassium in the blood. Read also about the effect of lemon and baking soda.
Since baking soda has been used by doctors, as well as lay persons for hundreds of years, why is it any surprise that that it could be used for the treatment of cancer?
In simple terms, malignant tumors are nothing more than huge accumulations of cells that grow at an accelerated rate. In order to grow at these accelerated rates, the metabolism of these cells is also greatly accelerated. Cancer cells use up huge amounts of sugars and carbs in order to continue to grow. This is why you see patients with advanced cancers grow so thin. The foods they eat are being used by the cancer cells and this weakens their body even further.
Some of the compounds that are formed from the production of all the energy are acids like lactic acid and pyruvic acid. Now the body usually gets rid of these acids as soon as they are produced, however, cancer cells can grow at such an accelerated rate that this natural acids accumulate in the areas around the tumors.
The driving force behind the metastasis of cancerous tumors is the high level of acidity surrounding the tumors. You can now see how cancer cells need this acidic environment in order to grow and spread.
Perhaps one of the strangest things is that even though most oncologists won’t recommend baking soda to their patients, they do use it in chemotherapy by combining it with their chemotherapy drugs, baking soda protects the organs of the body from being destroyed by the deadly effects of those drugs. Baking soda raises the pH around the vital organs and keeps the drugs from causing even greater damage than they already do.
This is simple and inexpensive to use at home, however, you should always talk this over with your doctor or oncologist before trying this yourself. Sustaining a high pH level can cause severe electrolyte imbalance and affect your heart and blood pressure. Finding an oncologist with knowledge of this cure would be the best thing you could do for yourself.
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