5 Vegan Friendly Cuisines Around The World

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3. Indian

Cows are sacred in India, so thankfully these beautiful creatures are already off the menu. Beyond that much of India prefers a plant-based diet, with certain regions in the South eating almost exclusively vegan dishes.

Indian food is super easy to veganize, just like Thai food. You simply take the sauce as a base (without yogurt or milk) add your favourite spices and some vegan meat or pulses, and you’ve got a delectable meal. Equally if you’re travelling around India you’ll be spoilt for choice at the range of vegetarian and vegan friendly cuisines on the menus, meaning you don’t have to try and ask if everything contains milk or eggs!

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One Comment

  1. Horseman

    Jan 2, 2018 at 12:44 pm

    Get real. Many of these dishes need a broth (especially Pad Thai) and I’ve never tasted a veggie broth worth a damn.